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Blood orange juice is an organic fruit juice made from fruits that have been grown Himalayan valley of Uttarakhand without the use of synthetic pesticides and herbicides. This Organic juice is often more expensive than conventional fruit juice, but it may be a healthier choice for some people.
₹315.00 – ₹1,575.00
In the Kedar Ganga’s pure essence of the Himalayas with our Pure Himalayan Organic Orange Juice. Crafted from sun-kissed oranges grown in the pristine foothills of the Himalayan mountains, this juice captures the very essence of nature’s bounty. Organically nurtured without harmful chemicals or pesticides, each sip delivers a burst of freshness, vitality, and authentic orange flavor. Blood orange juice is an organic fruit juice made from fruits that have been grown Himalayan valley of Uttarakhand without the use of synthetic pesticides and herbicides. This Organic juice is often more expensive than conventional fruit juice, but it may be a healthier choice for some people.
Health Benefits of Organic Orange Juice from Uttarakhand:
Vitamin C Powerhouse: A single glass packs your daily recommended dose, boosting your immune system and fighting off infections.
Himalayan Advantage: Grown in the foothills of the Himalayas, these oranges are naturally exposed to sunlight, potentially leading to higher levels of beneficial antioxidants and phytonutrients.
Chemical-Free: Organic farming practices eliminate pesticide residues, offering peace of mind and potentially reducing your exposure to harmful chemicals.
Potential for Lower Cholesterol: Studies suggest compounds in oranges may help lower LDL (“bad”) cholesterol, contributing to heart health.
Improved Skin Health: Vitamin C supports collagen production, keeping your skin looking radiant and youthful.
Digestive Support: Some studies link higher vitamin C intake to a reduced risk of peptic ulcers.
Word of Caution: While organic orange juice offers benefits, remember its natural sugar content. Consume it moderately as part of a balanced diet.
Bonus: Unique taste! Grown in the Himalayan foothills, these oranges may have a distinct flavor profile compared to conventionally grown ones. Blood orange juice is an organic fruit juice made from fruits that have been grown Himalayan valley of Uttarakhand without the use of synthetic pesticides and herbicides. This Organic juice is often more expensive than conventional fruit juice, but it may be a healthier choice for some people.
Drink it straight: The simplest way to enjoy organic orange juice is to drink it straight up. This is a great way to get a quick burst of Vitamin C and other nutrients.
Use it in smoothies: Orange juice can be a great addition to smoothies. It adds sweetness and Vitamin C, and it can help to mask the taste of other healthy ingredients like kale or spinach.
Make popsicles: Orange juice popsicles are a refreshing and healthy treat on a hot day. Simply freeze the juice in popsicle molds and enjoy!
Make salad dressings: Orange juice can be used to make a light and refreshing salad dressing. Simply whisk together orange juice, olive oil, vinegar, and your favorite herbs and spices.
Make marinades: Orange juice can be used to marinate chicken, fish, or pork. The acidity of the juice helps to tenderize the meat and adds a citrusy flavor.
Use it in baking: Orange juice can be used in a variety of baking recipes, such as cakes, muffins, and cookies. It adds a citrusy flavor and moisture to baked goods.
Use it in cocktails: Orange juice is a classic ingredient in many cocktails, such as the mimosa, screwdriver, and Sunrise.
Cleaning: The acidity of orange juice can help to clean surfaces and remove stains.
Gardening: Orange juice can be used as a natural fertilizer for plants.
Skincare: Orange juice can be used as a toner or astringent for the skin.
Freshly squeezed juice:
Drink it straight: This is the simplest and most popular way to enjoy fresh orange juice. Pour it into a glass and enjoy the refreshing taste and vitamin C boost.
Use it in smoothies: Add a splash of fresh orange juice to your favorite smoothie recipe for a citrusy kick.
Make cocktails: Use it as a base for cocktails like mimosas, screwdrivers, or sunrise cocktails.
Make popsicles: Freeze fresh orange juice in popsicle molds for a healthy and refreshing treat.
Make marinades: Use fresh orange juice to add a citrusy flavor to marinades for chicken, fish, or tofu.
Concentrated juice (squash):
Dilute and drink: Mix the squash with water according to the package instructions to create a refreshing beverage.
Use in baking and cooking: Add a splash of squash to cakes, muffins, breads, or sauces for a citrusy flavor.
Make sorbet or sherbet: Use the squash as a base for homemade sorbet or sherbet.
Glaze desserts: Use diluted squash to create a sweet and tangy glaze for cakes, cookies, or fruit.
Calories: 110
Protein: 2 grams
Carbohydrates: 27 grams (mostly natural sugars)
Fiber: 0-2 grams (depending on processing)
Fat: 0 grams
Vitamin C: 137%
Vitamin A: 4%
Thiamin (Vitamin B1): 18%
Potassium: 10%
Folate: 12%
100% Organic Farming: Cultivating the fertile lands blessed by Kedarnath and Badrinath, the FPO produces pure, organic food products free from harmful chemicals.
